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OSERV Catering

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Catering Basics (Blended Learning)
Catering Advanced (Blended Learning)
Catering Advanced
Bread Baking Course
2-Day International Cuisine European
Advanced Food and Beverage Services
Advanced Housekeeping
Basic Food Safety and Hygiene (Blended Learning)
Basic Food Safety and Hygiene (Face to Face)
Catering Planning and Costing
Catering Training and Assessment for Messman
Food Safety and Hygiene (Portuguese Version)
Food Safety and Hygiene E-Learning Refresher Course
International Cuisine – Indian
International Cuisine European
International Cuisine Japanese
Maersk Catering Training
Nutrition and Health (Face to Face)
Nutrition and Health Awareness
Nutrition and Health Awareness (Portuguese Version)
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